Chinese Food
All Recipes
Pan fried chicken
After eating the big dish chicken outside, I don't think it tastes like our side. This is Guangxi style big dish chicken.
Delicious northeast pickled vegetable pork pie
It's full of the flavor of hometown
Braised hairtail in brown sauce, Kwai,.2 minutes.
Today's Bento - braised hairtail Bento many people like to eat fish. But fish is not very good food. Today, I will teach you a simple braised hairtail. It tastes delicious and is very suitable for bringing rice. [Bento match] main course - brais... ...
Shredded mustard
It's the season when mustard comes to the market. When I was a child, it's necessary for every family in winter. Each family has its own way of doing it. I'll summarize that in recent years, each way is still the old local tradition. It's delici... ...
Lazy lamb chops oven version
Winter is coming. It's time to make up. It's cold. Cooking is a painful thing. Now I'm going to teach you how to make a lazy dish. As long as you have an oven in your home, everything is easy.
Big streaky pork
Fat and thin. Fat but not greasy. It can not only satisfy the heart of food, but also can not get fat.
Sweet potato and beef pie
Son's breakfast - beef pie, egg milk, fruit, banana and orange
Lotus leaf cake and side dishes
I have nothing to do at home. Make delicious food for my baby
Stewed mutton and vermicelli in casserole
This year's weather in Guangxi is very strange. It's probably the sequela of El Nino. It's been a cold winter and a hot summer for three times. Shouldn't it get warmer this time? For the south, it's the coldest in winter. Maybe most people prefe... ...
Pretzel
My best friend went to Yunnan on a business trip. She sent several bottles of chicken fir oil back to her sisters. They were very excited and were discussing how to eat. Eating directly is the best way. You can also put some when cooking noodles... ...
Oyster with mashed garlic (steamed with shell)
Oyster, commonly known as deep sea cream , is rich in protein and zinc. It has a high nutritional value. It is popular among the foodies for its tender and fat meat quality. Today, I'll teach you how to steam a pot of fresh and tender garlic oys... ...
Braised beancurd
Braised bean curd is a nutritious, healthy and delicious vegetable. It's very suitable for the elderly and children. Due to the problem of personal time, I can't log in to douguo food in time. If you want to learn more about food, you can add my... ...
Fried laver
Most children can't refuse the taste of seaweed. It's the same in our family. It's usually the whole bucket. It's not cheap. Actually, it doesn't have much weight. Deduct the weight of a large bag of desiccant. Seaweed is extremely light. My fat... ...
Langya potato
A dish I always wanted to cook.
Pot stickers or fried dumplings
Although it's convenient for the supermarket to buy frozen food, it's not really made by itself. In fact, it's very convenient. It can be done in a short time. Two celery, more than a jin of sandwiched pork, and a jin of shrimp peeled by hand. I... ...
